Rating: 4.5 stars
6 Ratings
  • 5 star values: 3
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.

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Recipe Summary

total:
10 mins
prep:
10 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper.

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Nutrition Facts

266 calories; protein 13g; carbohydrates 2.2g; fat 22.6g; cholesterol 429.2mg; sodium 534mg. Full Nutrition
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