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Sweet and Spicy French Dressing
February 08, 2015

Very nice recipe (used avocado oil). After tasting it, I also added some garlic powder and about 1/4 tsp. of habanera sauce (didn't measure, just shook bottle a couple of times) for a little added kick. Was feeling too lazy to clean another device, so opted not to blend. Poured it into an old store bought salad dressing bottle, refrigerated a few hours and the salad turned out with fantastic flavor.

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