Danish Rugbrod (Rye Bread) for the Bread Machine
My mother in-law's recipe. From Denmark, with love.
Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Cook's Notes:
Bread machines required different ordering of ingredients. Please consult your machine's instruction manual for the best results from your machine.
Try to keep the yeast separate from the salt while preparing.
Nutrition Facts
Per Serving:
81 calories; protein 2.2g; carbohydrates 16.5g; fat 0.8g; cholesterol 1.3mg; sodium 101.5mg.
Full Nutrition
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