Recipes

Slow Cooker Pork Loin with Apple Butter

Name: Slow Cooker Pork Loin with Apple Butter
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Ingredients: 1 (2 1/2 pound) boneless pork loin roast; 0.5 teaspoon dried thyme; 0.5 onion, minced; 1 clove garlic, minced; 0.5 cup apple butter; 1 (14.5 ounce) can chicken broth; 2 sprigs fresh rosemary

3.8

(25)

20 Reviews

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Serve with mashed potatoes and Brussels sprouts. Super easy Sunday meal. Thicken the sauce with cornstarch, if desired.

Recipe by Helen Dubo

Published on April 2, 2019

5

Prep Time:

10 mins

Cook Time:

6 hrs

Total Time:

6 hrs 10 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 (2 1/2 pound) boneless pork loin roast
½ teaspoon dried thyme
½ onion, minced
1 clove garlic, minced
½ cup apple butter
1 (14.5 ounce) can chicken broth
2 sprigs fresh rosemary

Directions

Place pork roast in a slow cooker; sprinkle thyme over the top. Cover roast with onion and garlic; spread apple butter over the top. Pour chicken broth into the bottom of the slow cooker and place rosemary sprigs in broth.
Cook on Low for 6 to 8 hours.

Nutrition Facts (per serving)

322	Calories
16g	Fat
12g	Carbs
31g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 322
% Daily Value *
Total Fat 16g	20%
Saturated Fat 6g	29%
Cholesterol 91mg	30%
Sodium 348mg	15%
Total Carbohydrate 12g	4%
Dietary Fiber 1g	3%
Total Sugars 9g
Protein 31g
Vitamin C 3mg	13%
Calcium 35mg	3%
Iron 2mg	8%
Potassium 473mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.