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Ingredients10 m servings 200 cals
Original recipe yields 2 servings
- Blend milk, banana, apricots, yogurt, wheat germ, oat bran, and maple syrup in a blender until smooth and frothy.
Per Serving: 200 calories; 4.1 g fat; 34.4 g carbohydrates; 9.3 g protein; 13 mg cholesterol; 95 mg sodium. Full nutrition
ReviewsRead all reviews 2
I didn't have any fresh apricots on hand (seldom even see them in my stores), so I added 4 dried apricots. I used plain vanilla Greek yogurt but would use vanilla Greek yogurt in the future or ...