Rating: 4.82 stars
16 Ratings
  • 5 star values: 13
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

It is so easy to make and healthy. It is delicious; my family loves it. I take it to summer picnics and everyone raves.

Recipe Summary test

prep:
15 mins
additional:
15 mins
total:
30 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place kale in a large bowl. Drizzle balsamic vinegar, olive oil, and lemon juice over the top; toss to coat. Add almonds and salt; toss to combine. Cover the bowl with plastic wrap and refrigerate until flavors combine, 15 to 30 minutes.

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Nutrition Facts

229 calories; protein 1.8g; carbohydrates 7.5g; fat 21.8g; sodium 93mg. Full Nutrition
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