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Bone Broth
October 11, 2018

I made this but instead of tomato paste I used a large can of crushed tomatoes then 4 celery ribs 1/2 Of a small red onion & 1 large carrot. After all the marrow was gone from bones I took them out. I simmered for more then 24 hours. This took a two day period then added a 16 oz. Bag of mixed frozen veggies. The soup was amazing & loved by all!

  1. 18 Ratings

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