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Bone Broth
Reviews:
August 07, 2018

I followed the recipe as it was written. Made a very rich broth. I used the beef bones, I personally like beef better. I also pulled out the bay leaf and blended the vegetables and fat left over into a paste consistent. I put into my ice tray to freeze and will use it when I make any stews. It will add more flavor to my stews.

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