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Crispy Honey Sriracha Chicken Wings
Reviews:
February 01, 2015

Made this tonight for the Super Bowl. They were great but way too salty. I am guessing Chef John meant 1 teaspoon, not tablespoon of salt. I served them dry with Sweet Baby Rays and Franks Hot Sauce as dipping sauces so the guests could decide what sauces to dip in.

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