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Easy Snowballs

Rated as 4.71 out of 5 Stars

"The old-fashioned snowball-shaped shortbread cookie."
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20 m servings 81
Original recipe yields 84 servings


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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Beat butter and 1 cup confectioners' sugar together in a bowl until light and fluffy. Stir in flour and walnuts until dough is just-combined. Roll dough into 1-inch balls and place 2-inches apart on a baking sheet.
  3. Bake in the preheated oven until lightly browned on the bottom, about 10 minutes.
  4. Pour 1/2 cup confectioners' sugar in a shallow bowl. Roll hot cookies in confectioners' sugar to coat; cool cookies completely and roll again in confectioners' sugar to coat.

Nutrition Facts

Per Serving: 81 calories; 5.4 7.5 1 12 < 1 Full nutrition

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Read all reviews 5
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Easy to make and my family loves any cookies with nuts. These cookies would be pretty for a bridal shower or a baby shower and let's not forget Christmas!

I made them & they were delicious! The only modification I mad was I added more walnuts.

I will absolutely make this again. This was delicious!

So easy to make and the entire family loved them. For some reason they took longer to bake than what is stated in the recipe.

Easy and delicious. added 1/2 tsp. almond extract and delivered almonds. they were a hit.