Recipe Summary test
Ingredients
84
Original recipe yields 84 servings
Directions
Nutrition Facts
Per Serving:
81 calories; protein 1g; carbohydrates 7.5g; fat 5.4g; cholesterol 11.6mg; sodium 0.8mg. Full Nutrition
Most helpful positive review
Reviews: Most Helpful
Lela Allstar
Easy to make and my family loves any cookies with nuts. These cookies would be pretty for a bridal shower or a baby shower and let's not forget Christmas! Read More
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(7) I made them & they were delicious! The only modification I mad was I added more walnuts. Read More
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Great recipe, just lacking vanilla. Also I always make them with a walnut piece in the middle. I prefer it more than small pieces all through the cookie. The shortbread texture is much more enjoyable that way. Read More
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(1) Easy and delicious. added 1/2 tsp. almond extract and delivered almonds. they were a hit. Read More
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(1) So easy to make and the entire family loved them. For some reason they took longer to bake than what is stated in the recipe. Read More
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these are very easy to make but I cut back on the butter to as needed because a pound of butter is alot!! and I used only 3 1/2 cup of flour.. Read More
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(1) 
I only wanted to make a small batch so I selected the option to adjust the number of servings. It automatically adjusts the amount of each ingredient. It was a total fail. The dough just melted. A total waste of my ingredients and my time. If you choose to follow this recipe, I would not recommend using the adjust servings option. It just didn’t translate well. Very disappointing. Read More
