Followed the recipe (except I scaled it down for 4) as written for the exception of mushrooms. Made this for company and had to leave them out because of an allergy to them. This was enjoyed by ...
Beautiful recipe, just what I was looking for with the tomato base. Fit perfectly in my 6 quart dutch oven using near exact measurements and I took some extra time to brown the beef in batches...
The family loved this recipe. The tomato base was a nice change from traditional beef stew. The only change I made was to substitute red wine for water.
Made as directed but my tomatoes were "chili ready" with a touch of chili powder taste. This only enriched the flavor and made it more robust. Excellent recipe! Thanks~!