Low-Carb Bacon Spinach Egg Cups
Low-carb egg, and cheese veggie muffins perfect for on the go. You can make them ahead and reheat in the microwave a few seconds. A great change from the usual low-carb bacon and eggs!
Recipe Summary test
Substitute any cooked meat or any cooked veggie. Make sure if you're low carbin' it, that they are low-carb ingredients though.
Cheddar cheese can be used in place of Colby-Jack, if desired.
I use silicone muffin cups, but the greased muffin tin is fine.