Rating: 2.5 stars
4 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 2

A Lewis county (New York) pie. Very sweet and excellent when served with a chunk of sharp Cheddar cheese.

Recipe Summary

prep:
10 mins
cook:
45 mins
additional:
30 mins
total:
1 hr 25 mins
Servings:
8
Yield:
1 8-inch pie
Advertisement

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Press pie crust into an 8-inch pie dish.

    Advertisement
  • Mix maple syrup, brown sugar, evaporated milk, and eggs together in a bowl; pour into pie crust.

  • Bake in the preheated oven until mostly set in the middle, about 45 minutes. Cool pie until middle has begun to completely set, about 30 minutes more.

Cook's Note:

Use amber or dark amber maple syrup.

Nutrition Facts

341 calories; protein 4g; carbohydrates 60.4g; fat 10g; cholesterol 51.1mg; sodium 158.9mg. Full Nutrition
Advertisement