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Microwave Banana Cake in a Bowl

Rated as 4.5 out of 5 Stars
0

"Yummy banana cake in a regular microwaveable cereal bowl with texture like real cake and no eggs! So no chances of food diseases from uncooked animal product."
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Ingredients

12 m servings 493
Original recipe yields 2 servings

Directions

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  1. Mix flour, sugar, and baking powder together in a bowl. Stir banana, milk, oil, and vanilla extract together in a microwave-safe bowl; stir in flour mixture until batter is smooth.
  2. Cook in microwave until cake is cooked through, about 2 minutes. Cool slightly and spread chocolate-hazelnut spread onto cake.

Footnotes

  • Cook's Notes:
  • All-purpose flour can be used in place of the whole wheat flour, if desired.

Nutrition Facts


Per Serving: 493 calories; 25.9 62.2 5.2 2 57 Full nutrition

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Reviews

Read all reviews 18
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This was yummy--I'll be making it again. My daughter and I had it for breakfast. I only put 4 T sugar since I spread Nutella on top, and it was just right. Mine took exactly 2 minutes and was mo...

This is a really good cake! I cooked this cake in one large soup mug and topped it with chocolate frosting. I really dislike microwave cakes that contain eggs as it makes tro consistency rubbery...

I used coconut flour, coconut oil, & almond milk (it's what I had...). Came out pretty tasty! But I agree, need to cut back on the sugar!!

This was tasty, and very simple to throw together, too! I did not have any Nutella on hand, so I just sprinkled the top w/ mini chocolate chips. I just had a bite to taste it, but the kids devou...

This was really good! I was craving something sweet, I typed in these ingredients and this recipe came up. This was quick and easy! Next time I will use a little less sugar because the banana ad...

Fast and easy, it was one of the better microwave cake recipes I've tried.

Really easy and delicious kids love it

Used no sugar but 2 teaspoons of honey. Used lemon not vanilla extract. Used vanilla creamer not milk. Used peanut butter spreads on top not Nutella.

Wonderfully moist & delicious. I added peanut butter and chocolate pieces directly to the mix. Also replaced sugar with dried dates and Yacon syrup (total of 3T). (We all know the rule to fol...