Delicious Avocado Sandwich
This was always a lunchtime favorite with my gal pals. It's simple, delicious, and refreshing! The measurements for the ingredients are all approximate, as this sandwich is best when tailored to personal taste. Particularly scrumptious on potato, oat, or country white bread. Enjoy!
Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Cook's Notes:
You can substitute mozzarella cheese for the provolone cheese, if desired.
If available, I like to add fresh arugula or basil from the garden.
Turn this into a more wintry dish by toasting the bread first.
Nutrition Facts
Per Serving:
428 calories; protein 19.9g; carbohydrates 34.4g; fat 24.2g; cholesterol 39.1mg; sodium 845.7mg. Full Nutrition