Buttery Sugar Pretzels


These are great for school lunches, sports games, and on-the-go snacks.

Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
4 servings


  • 1 cup mini twist pretzels

  • ¼ cup butter, melted

  • 1 tablespoon confectioners' sugar


  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix pretzels, butter, and confectioners' sugar together in a resealable plastic bag; shake until pretzels are coated. Spread coated pretzels onto a baking sheet.

  3. Bake in the preheated oven sugar is dissolved onto the pretzels, about 5 minutes.

Cook's Note:

For a sugar cookie pretzel, use 1 tablespoon sugar cookie mix in place of confectioners' sugar. Try different flavored ones!

Nutrition Facts (per serving)

189 Calories
12g Fat
19g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 189
% Daily Value *
Total Fat 12g 16%
Saturated Fat 7g 37%
Cholesterol 31mg 10%
Sodium 443mg 19%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 2g
Calcium 11mg 1%
Iron 1mg 5%
Potassium 34mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.