Banana-Nutella® Tortilla Pizza

2 made it | 0 reviews | 1 photos

Recipe by: lauren_0328

"This 'pizza' is a healthy but tasty snack! It's great for someone with a sweet-tooth but it's better for you. I decided to make my own twist on dessert pizzas with ingredients that I had in my kitchen."

Added to shopping list. Go to shopping list.

15 m servings 249

Original recipe yields 4 servings

Adjust
US
Metric

1/2 cup chocolate-hazelnut spread (such as Nutella®), or to taste
1 large tortilla

1 banana, cut into 1/4-inch-thick slices
Add all ingredients to list

Add all ingredients to list

Directions

Spread chocolate-hazelnut spread onto 1 side of the tortilla and top with banana slices.
Place tortilla in a large skillet and cook over high heat until tortilla is crispy and sturdy, about 5 minutes. Transfer "pizza" to a plate and cool, 3 to 4 minutes. Cut into 4 slices.

Get the magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

Cook's Note:
Even though the Nutella® is being heated, it will not melt and make a liquid-y mess. Keep an eye on the tortilla to make sure it does not burn.