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Banana-Nutella® Tortilla Pizza

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lauren_0328

"This 'pizza' is a healthy but tasty snack! It's great for someone with a sweet-tooth but it's better for you. I decided to make my own twist on dessert pizzas with ingredients that I had in my kitchen."
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Ingredients

15 m servings 249 cals
Original recipe yields 4 servings

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Spread chocolate-hazelnut spread onto 1 side of the tortilla and top with banana slices.
  2. Place tortilla in a large skillet and cook over high heat until tortilla is crispy and sturdy, about 5 minutes. Transfer "pizza" to a plate and cool, 3 to 4 minutes. Cut into 4 slices.

Footnotes

  • Cook's Note:
  • Even though the Nutella® is being heated, it will not melt and make a liquid-y mess. Keep an eye on the tortilla to make sure it does not burn.

Nutrition Facts


Per Serving: 249 calories; 10.6 g fat; 36 g carbohydrates; 4 g protein; 0 mg cholesterol; 158 mg sodium. Full nutrition

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