Curry Roasted Cauliflower Soup
Original recipe yields 8 servings
The cauliflower can be roasted and refrigerated up to 2 days ahead.
Half-and-half can be substituted for the milk, if desired.
157 calories; protein 3.9g 8% DV; carbohydrates 9.5g 3% DV; fat 12g 19% DV; cholesterol 25.3mg 8% DV; sodium 825.3mg 33% DV. Full Nutrition