-
-
My review
Simple Coleslaw Dressing
0
kyleruts
"Covers about 1 medium-sized head of shredded cabbage. You can add shredded carrots and broccoli to the mix as well. You can substitute seasoned salt for the Creole seasoning, if desired."
Added to shopping list.
Go to shopping list.
Ingredients
1 h 5 m servings 359Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Share
Explore more
Reviews
Read all reviews 7Most helpful
Most positive
Least positive
Newest
12/11/2016
Excellent. I will use it frequently. Fresh, tangy and perfect with food or in a sandwich.
4/14/2016
I made this recipe, but substituted the apple cider vinegar with ice wine vinegar. Delicious! Tasted better the second day!
8/5/2015
this is my first coleslaw recipe I have tried and let me tell you it will be my last. this recipe is beyond amazing. I may never be able to eat any other coleslaw ever again...... MUAH love it!!...
7/30/2018
this is my go to coleslaw recipe ! I mix everything except the mayo first , substitute Ms dash for the seasoning , and then add mayo , and then let sit or 1-2 hrs !! excellent !!
11/12/2017
This is really good---simple and flavorful. I substituted stevia for the sugar.
7/17/2016
A little too sweet for my taste, I'll add less sugar next time. Otherwise, simple and delicious.
7/30/2015
I didn't notice the second column of ingredients,but didn't need them. LOVED, LOVED, LOVED mayo, ranch dressing , apple cider vinegarc and used 3 packs of Splenda instead of sugar. Delicious ...