Oven roasted cabbage is an easy baked cabbage that you are sure to enjoy time and time again.

Recipe Summary

prep:
15 mins
cook:
1 hr 30 mins
total:
1 hr 45 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

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  • Stir cabbage, chicken broth, onion, butter, bacon, seasoned salt, salt, and black pepper together in a 9x13-inch baking dish. Cover the dish with aluminum foil.

  • Bake in the preheated oven until cabbage is tender, 1 1/2 to 2 hours.

Nutrition Facts

275 calories; protein 4.4g; carbohydrates 7.3g; fat 26.2g; cholesterol 69.8mg; sodium 607.5mg. Full Nutrition
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Reviews (7)

Most helpful positive review

Rating: 5 stars
01/10/2017
Really good. I followed the directions exactly and really liked it. Read More
(3)
9 Ratings
  • 5 star values: 8
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
01/10/2017
Really good. I followed the directions exactly and really liked it. Read More
(3)
Rating: 5 stars
12/23/2018
Great Dish! Read More
(2)
Rating: 5 stars
07/26/2018
I made this great recipe!! big hit with the family! Read More
(1)
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Rating: 5 stars
10/21/2019
Super, but did make a few changes, 1/2 pound of bacon (can't have too much right?), 1 cup chicken broth and I used olive /grapeseed oil blend instead of the butter and only used about 1/2 cup (eyeballed it). Read More
(1)
Rating: 5 stars
03/07/2019
It was delicious. I followed recipe and added some paprika. I will be making this again. Read More
Rating: 3 stars
03/21/2021
I made the recipe as shown. The end result was the same as my fried cabbage, (prepared with only one tablespoon of butter.) I used the one cup of butter in the recipe but the roasting pan was just swimming in butter. I poured out as much as I could and saved the cabbage. Read More
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Rating: 5 stars
07/07/2017
This is so good and really easy to make. I omitted the bacon because I didn't have any and added some garlic powder and red chili flakes. I will definitely make again! Read More
Rating: 5 stars
04/21/2020
Super easy… I also added Red and yellow bell peppers for a little more flavor… It was delicious!!! Read More