Rating: 4 stars 4
23 Ratings
  • 5 star values: 7
  • 4 star values: 12
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 1

This pasta salad is easy to make and a delicious meal or side dish for the whole family.

Recipe Summary

prep:
15 mins
cook:
10 mins
additional:
3 hrs
total:
3 hrs 25 mins
Servings:
5
Yield:
5 servings
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Ingredients

5
Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add rotini pasta and cook for 8 to 10 minutes or until al dente; drain.

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  • Place cooked pasta in a large bowl and combine with sliced baby carrots, broccoli, red onion, cauliflower, green pepper and peppercorn ranch dressing; mix well. Cover and refrigerate for several hours.

Nutrition Facts

433 calories; protein 6.1g; carbohydrates 23.6g; fat 35.4g; cholesterol 19.3mg; sodium 553.9mg. Full Nutrition
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