-
-
My review
Hawaiian Slush
1
littleredhen
"Quick and easy and super tasty holiday slush."
Added to shopping list.
Go to shopping list.
Ingredients
4 h 35 m servings 144Original recipe yields 25 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Combine sugar and 1 cup water together in a saucepan; bring to a boil for 3 minutes. Remove saucepan from heat and stir in strawberry drink mix. Pour strawberry drink into a large stockpot and stir in pineapple juice, lemonade concentrate, lemon-lime soda, and 4 cups water. Pour mixture into a large freezer-safe container and freeze until solid, at least 4 hours.
- Remove container from freezer and allow to thaw slightly, about 15 minutes. Break mixture apart with a spoon and place in a punch bowl and stir in lemon-lime soda.
You might also like
Footnotes
- Cook's Note:
- Cherry Kool-Aid® can be substituted for the strawberry.
- Ginger ale can be substituted for the Sprite®, if desired.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 2Most helpful
Most positive
Least positive
Newest
4/21/2017
This is my recipe. Allrecipes has altered my instructions. Do NOT add the soda before freezing. After making the simple syrup, add the Kool aid packet and juices, then freeze. Remove from fr...
11/26/2018
Everyone loved it! I made it this without freezing the whole thing because we have a small freezer. I instead made lots of ice cubes with the different juices. This added to the look and our gue...