Hawaiian Slush


Quick and easy and super tasty holiday slush.

Prep Time:
15 mins
Cook Time:
5 mins
Additional Time:
4 hrs 15 mins
Total Time:
4 hrs 35 mins
25 servings


  • 1 cup white sugar

  • 5 cups water, divided

  • 1 packet strawberry drink mix (such as Kool-Aid®)

  • 1 (46 fluid ounce) can pineapple juice

  • 1 (12 ounce) can frozen lemonade concentrate, thawed

  • 1 (2 liter) bottle lemon-lime soda (such as Sprite®)


  1. Combine sugar and 1 cup water together in a saucepan; bring to a boil for 3 minutes. Remove saucepan from heat and stir in strawberry drink mix. Pour strawberry drink into a large stockpot and stir in pineapple juice, lemonade concentrate, lemon-lime soda, and 4 cups water. Pour mixture into a large freezer-safe container and freeze until solid, at least 4 hours.

  2. Remove container from freezer and allow to thaw slightly, about 15 minutes. Break mixture apart with a spoon and place in a punch bowl and stir in lemon-lime soda.

Cook's Note:

Cherry Kool-Aid(R) can be substituted for the strawberry.

Ginger ale can be substituted for the Sprite(R), if desired.

Nutrition Facts (per serving)

144 Calories
0g Fat
37g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 25
Calories 144
% Daily Value *
Total Fat 0g 0%
Sodium 12mg 1%
Total Carbohydrate 37g 13%
Dietary Fiber 0g 0%
Total Sugars 26g
Protein 0g
Vitamin C 10mg 52%
Calcium 11mg 1%
Iron 0mg 2%
Potassium 84mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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