Carolina Mustard Sauce #1

Rating: 4.67 stars
9 Ratings
  • 5 star values: 6
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Great no-cook sauce for chicken or pork. Make 24 hours before serving for all flavors to develop.

By Chef Bo

Gallery

Recipe Summary

prep:
10 mins
additional:
1 day
total:
1 day
Servings:
16
Yield:
2 quarts
Nutrition Info
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified

Directions

  • Stir mustard, honey, vinegar, ketchup, brown sugar, Worcestershire sauce, and hot pepper sauce together in a non-reactive bowl; pour into jars and seal tightly.

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  • Refrigerate sauce to let the flavors blend before using, at least 24 hours.

Cook's Note:

Store refrigerated in a tightly sealed jar for up to 2 weeks.

Nutrition Facts

Per Serving:
107 calories; protein 1.3g; carbohydrates 24.7g; fat 1.1g; sodium 365.5mg. Full Nutrition
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Reviews (8)

Read More Reviews

Most helpful positive review

Rebekah Rose Hills
Allstar
Rating: 4 stars
01/27/2015
Very sweet and tangy - I think this will be great on grilled chicken! Read More
Helpful
(2)
9 Ratings
  • 5 star values: 6
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Rebekah Rose Hills
Allstar
Rating: 4 stars
01/27/2015
Very sweet and tangy - I think this will be great on grilled chicken! Read More
Helpful
(2)
Plato442
Rating: 5 stars
12/26/2016
Always a fave!!! Read More
Helpful
(1)
PINKFIREBALL21
Rating: 5 stars
06/12/2017
I made this to use on pulled pork sandwiches and got rave reviews! I also used it on a veggie omelet and it was delicious. Read More
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Eaf78
Rating: 5 stars
08/15/2020
I used this as a base for flavor and played with the amounts to suit my families tastes. It came out wonderful! Read More
Forrest
Rating: 5 stars
12/10/2019
best mustard recipe ever. thank you. Read More
Elise Wolff Goldstein
Rating: 5 stars
12/08/2017
Super easy and delicious. Will definitely make again. Read More
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Roseanne M
Rating: 5 stars
07/16/2019
This was exactly the sauce flavor profile I was looking for! I halved the recipe and it still filled a 16 oz jar to the top. I made it exactly as described except I added extra cayenne and Tabasco since we like it spicy. I used the sauce to marinade chicken and then brushed it with the sauce while grilling. Even my picky kids loved it. This is a keeper for sure! Read More
Bill
Rating: 4 stars
08/06/2020
A good all around mustard sauce. No complaints here. Read More
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