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Blueberry Angel Food Dessert

Rated as 5 out of 5 Stars

"This is a very cool and refreshing dessert. The angel food cake makes it very light. We love it in the summertime!"
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1 h 15 m servings 365 cals
Original recipe yields 10 servings


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  • Prep

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  1. Mix cream cheese and confectioners' sugar until smooth; add whipped topping and continue to stir until smooth. Fold the angel food cake squares into the cream cheese mixture; spread into a small casserole dish. Spread blueberry pie filling over the cake mixture.
  2. Refrigerate dish until the chilled, at least 1 hour.

Nutrition Facts

Per Serving: 365 calories; 13.8 g fat; 57.2 g carbohydrates; 4.2 g protein; 25 mg cholesterol; 332 mg sodium. Full nutrition

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Amazing and very refreshing!!!

It is an amazing recipe. Wait a go person who made this recipe. Ymmmm!!!Delicious!!!!!