Blueberry Angel Food Dessert
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Ingredients1 h 15 m servings 365
Original recipe yields 10 servings
- Mix cream cheese and confectioners' sugar until smooth; add whipped topping and continue to stir until smooth. Fold the angel food cake squares into the cream cheese mixture; spread into a small casserole dish. Spread blueberry pie filling over the cake mixture.
- Refrigerate dish until the chilled, at least 1 hour.
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Per Serving: 365 calories; 13.8 57.2 4.2 25 332 Full nutrition
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