Recipes Desserts Cookies Cashew Butter Cookies 4.9 (13) 13 Reviews 3 Photos These cashew butter cookies are a yummy alternative to peanut butter cookies for those with peanut allergies. Recipe by Katherine Updated on June 24, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 24 Yield: 2 dozen cookies Jump to Nutrition Facts Ingredients 1 ¾ cups all-purpose flour 1 teaspoon baking soda ½ teaspoon salt ½ cup unsalted butter, softened ½ cup white sugar 1 teaspoon vanilla extract ½ cup cashew butter ½ cup firmly packed brown sugar 1 egg 2 tablespoons milk Directions Preheat the oven to 350 degrees F (175 degrees C). Mix flour, baking soda, and salt together in a small bowl. Beat butter, white sugar, and vanilla extract together with an electric mixer in a large bowl until smooth. Add cashew butter, brown sugar, egg, and milk to the butter mixture; beat until smooth. Gradually add flour mixture and mix until just incorporated into a dough. Roll dough into 1 1/2-inch balls and arrange onto a baking sheet. Lightly press a fork into the top of the balls to make a crosshatch pattern. Bake in preheated oven until golden brown, 12 to 14 minutes. Cook's Note: For softer cookies, bake for 9 to 11 minutes. Remove while the cookies still look slightly raw; they will set a little more while they cool. I Made It Print Nutrition Facts (per serving) 136 Calories 7g Fat 17g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 136 % Daily Value * Total Fat 7g 9% Saturated Fat 3g 15% Cholesterol 18mg 6% Sodium 107mg 5% Total Carbohydrate 17g 6% Dietary Fiber 0g 1% Total Sugars 9g Protein 2g Calcium 11mg 1% Iron 1mg 4% Potassium 51mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved