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Gluten-Free Teriyaki Sauce

Rated as 3.64 out of 5 Stars
1

"Super easy teriyaki sauce makes stir-fry taste amazing!"
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Ingredients

10 m servings 30
Original recipe yields 6 servings

Directions

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Nutrition Facts


Per Serving: 30 calories; 0 7 1.3 0 665 Full nutrition

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Reviews

Read all reviews 9
  1. 11 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This is a good base recipe, especially if you don't like the cornstarch thickened versions. Adding rice vinegar instead of lemon juice gave this a better flavor. I would also suggest adding a ga...

Most helpful critical review

Pretty good. A word to the wise, don't double the recipe... ;)

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This is a good base recipe, especially if you don't like the cornstarch thickened versions. Adding rice vinegar instead of lemon juice gave this a better flavor. I would also suggest adding a ga...

Pretty good. A word to the wise, don't double the recipe... ;)

It can be tough eating gluten free. I lucked out with this recipe. I made some additions per other reviews such as adding brown sugar. The recipe with the added brown sugar and chopped garlic...

Made this exactly as the recipe says, and it was delicious! Exactly what I needed to spice up meals for my gluten-free girl.

This was a very good teriyaki sauce that worked well with the Pork Loin roast stuffed with Spinach that I made this evening.

Turned out

Very easy, pretty tasty :)

I have made this before but what I also do is put it in a sauce pan medium heat, with corn starch and seasoning to taste with fresh ginger for a more authentic style. I pretty much cook it until...

I double the recipe and add 6TBS is of brown sugar and warmed in the microwave for 30 seconds