Ultimate One-Cup-Only Eggnog

Name: Ultimate One-Cup-Only Eggnog
Prep time: 15 min
Total time: 75 min
Ingredients: 12 egg yolks; 1.75 cups white sugar; 2 quarts heavy whipping cream; 0.5 cup dark rum (such as Bacardi®); 0.5 cup cognac; 2 teaspoons ground cinnamon; 2 teaspoons ground nutmeg; 1 teaspoon ground cloves

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This is a holiday favorite. It's strong and creamy!

Recipe by ODONTECH

Published on June 19, 2020

1

Prep Time:

15 mins

Additional Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

16

Yield:

96 fluid ounces

Jump to Nutrition Facts

Ingredients

12 egg yolks
1 ¾ cups white sugar
2 quarts heavy whipping cream
½ cup dark rum (such as Bacardi®)
½ cup cognac
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon ground cloves

Directions

Beat egg yolks and sugar together in a large bowl until pale yellow; stir in cream, rum, cognac, cinnamon, nutmeg, and cloves. Refrigerate until chilled, at least 1 hour.

Editor's Note:

This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw eggs. Learn more about egg safety from our article, How to Make Your Eggs Safe.

Nutrition Facts (per serving)

575	Calories
48g	Fat
26g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 575
% Daily Value *
Total Fat 48g	61%
Saturated Fat 29g	144%
Cholesterol 317mg	106%
Sodium 52mg	2%
Total Carbohydrate 26g	9%
Dietary Fiber 0g	1%
Total Sugars 22g
Protein 5g
Vitamin C 1mg	4%
Calcium 98mg	8%
Iron 0mg	2%
Potassium 107mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.