Real Pistachio Cupcakes
St. Patrick would certainly give his approval. Because these cupcakes are the real deal! No pudding mixes here, just roasted pistachios. A wonderfully not-too-sweet pale green cupcake that is sure to please. Easy and quick to make, too!
Recipe Summary test
I always triple-sift the dry ingredients together. I believe my cupcakes are lighter and more tender because of it. Give it a try!
I used 'Creamy Frosting' from this site and added 1/3 cup ground pistachios to it. After frosting, I dusted the edges of the cupcakes with more ground pistachios.