Ingredients15 m servings 233 cals
- Heat chocolate chips and chocolate-hazelnut spread together in a large pot over low heat until melted, about 5 minutes. Add 1/2 of the cereal to the chocolate mixture and stir until coated. Transfer the coated cereal to a large resealable bag and add 1/2 of the confectioners' sugar; seal bag and shake until cereal is coated. Transfer puppy chow to an airtight container. Repeat with remaining chocolate mixture, cereal, and confectioners' sugar.
- Cook's Note:
- For those of you who love peanut butter, do half and half with Nutella® and peanut butter!
Per Serving: 233 calories; 8.3 g fat; 41.4 g carbohydrates; 2.3 g protein; 0 mg cholesterol; 150 mg sodium. Full nutrition
ReviewsRead all reviews 3
End result was really good, but I did have to make a few changes because it was messy otherwise. I used a 12 oz bag of semisweet mini chocolate chips. After melting, I mixed the full amount of C...
As written, this recipe doesn't make sense. I put the Chex in a large mixing bowl, nuked the chocolate and the Nutella, then mixed it all together. I shook it in two zippies with powdered sugar ...