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"Top your cheeseburger with warm chili for a match made in hamburger heaven."
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Ingredients20 m servings 857 cals
Original recipe yields 1 servings (1 serving)
- Grill your burger until no longer pink in the center, flipping once.
- Remove from grill & place in bun.
- Top your burger with tasty HORMEL(R) Chili.
- Add cheese quickly so it melts.
Per Serving: 857 calories; 40.3 g fat; 56.9 g carbohydrates; 65.9 g protein; 186 mg cholesterol; 2360 mg sodium. Full nutrition