Walnut Maple Fudge

4.3
(42)

Sugar and evaporated milk are boiled then combined with mini marshmallows, white chocolate chips, walnuts and maple flavoring in this fudge that is chilled overnight before serving.

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Prep Time:
20 mins
Cook Time:
10 mins
Additional Time:
7 hrs 30 mins
Total Time:
8 hrs
Servings:
50
Yield:
1 - 9x13 inch dish

Ingredients

  • 2 cups white sugar

  • 1 cup evaporated milk

  • 3 tablespoons butter

  • 3 cups miniature marshmallows

  • 3 cups white chocolate chips

  • 1 cup chopped walnuts

  • 2 ½ teaspoons maple flavored extract

  • 50 walnut halves

Directions

  1. In a medium saucepan over medium heat, combine sugar, evaporated milk and butter. Bring to a boil and let roll 5 minutes. Remove from heat and quickly stir in marshmallows, white chocolate, chopped walnuts and maple flavoring. Spread in a 9x13 inch dish. Top with large walnut pieces, evenly spaced. Chill 8 hours or overnight. To serve, cut around large walnuts.

Nutrition Facts (per serving)

144 Calories
8g Fat
18g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 50
Calories 144
% Daily Value *
Total Fat 8g 10%
Saturated Fat 3g 16%
Cholesterol 6mg 2%
Sodium 26mg 1%
Total Carbohydrate 18g 6%
Dietary Fiber 0g 1%
Total Sugars 16g
Protein 2g
Vitamin C 0mg 1%
Calcium 48mg 4%
Iron 0mg 1%
Potassium 35mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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