Baked Chili Hot Dogs


Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.

close up view of Baked Chili Hot Dogs in a white and green baking dish
Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
6 servings


  • 6 hot dogs

  • 6 split hot dog buns

  • 1 (15 ounce) can HORMEL® Chili With Beans

  • 1 cup shredded Cheddar cheese


  1. Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.

  2. Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.

  3. Bake 15 to 20 minutes or until hot and cheese is melted.

Nutrition Facts (per serving)

423 Calories
23g Fat
34g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 423
% Daily Value *
Total Fat 23g 29%
Saturated Fat 10g 52%
Cholesterol 52mg 17%
Sodium 1234mg 54%
Total Carbohydrate 34g 12%
Dietary Fiber 3g 11%
Total Sugars 5g
Protein 19g
Calcium 200mg 15%
Iron 2mg 12%
Potassium 134mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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