Cranberry Sauce with Apple


Quick and easy addition to your meal.

Prep Time:
10 mins
Additional Time:
4 hrs
Total Time:
4 hrs 10 mins
6 servings


  • 1 (16 ounce) can whole berry cranberry sauce

  • 1 small apple, diced

  • 1 small orange, juiced

  • teaspoon ground cloves

  • 1 dash ground cinnamon


  1. Stir cranberry sauce, apple, orange juice, cloves, and cinnamon together in a bowl.

  2. Refrigerate sauce for at least 4 hours before serving.

Cook's Note:

You can replace fresh orange juice with 1 teaspoon orange extract.

Nutrition Facts (per serving)

123 Calories
0g Fat
32g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 123
% Daily Value *
Total Fat 0g 0%
Sodium 16mg 1%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 6%
Total Sugars 21g
Protein 0g
Vitamin C 8mg 39%
Calcium 5mg 0%
Iron 0mg 1%
Potassium 48mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.