Recipes Desserts Frostings and Icings Buttercream Maple Buttercream Frosting 4.4 (8) 7 Reviews 4 Photos This maple buttercream frosting is very sweet. It reminds me of maple candy. Recipe by Sarah Updated on October 18, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 15 mins Total Time: 15 mins Servings: 16 Yield: 2 cups Jump to Nutrition Facts Ingredients 4 cups confectioners' sugar ½ cup unsalted butter, softened 7 tablespoons pure maple syrup 3 tablespoons heavy whipping cream Directions Beat confectioners' sugar, butter, and maple syrup with an electric mixer in a large bowl until smooth. Mix in cream, 1 tablespoon at a time, until incorporated. Continue to beat until frosting reaches desired consistency. I Made It Print Nutrition Facts (per serving) 205 Calories 7g Fat 37g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 205 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 22% Cholesterol 19mg 6% Sodium 43mg 2% Total Carbohydrate 37g 14% Protein 0g Calcium 10mg 1% Iron 0mg 1% Potassium 22mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved