Skip to main content New this month
Get the Allrecipes magazine

Salted Nut Roll Squares

Rated as 4.2 out of 5 Stars

"Tastes just like the candy bar! Great alternative to brownies or cookies."
Added to shopping list. Go to shopping list.

Ingredients

45 m servings 510 cals
Original recipe yields 12 servings

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Pour 1/2 of the peanuts into the bottom of a 9x13-inch baking dish.
  2. Melt peanut butter chips and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir in sweetened condensed milk and microwave until heated through, about 30 seconds more.
  3. Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover the peanuts with a sheet of waxed paper, and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares.

Nutrition Facts


Per Serving: 510 calories; 30.5 g fat; 45.2 g carbohydrates; 16.1 g protein; 19 mg cholesterol; 433 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 10
  1. 10 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

Loved this! This recipe taste very much like the famous P@y D@y bar...only fresh and yummier. The asembly couldn't have been easier but it did stick to the pan. Next time I will line the pan wit...

Most helpful critical review

good flavor, however, needs more peanuts. Way too much soft goo. Even after refrigerating over night, still soft and messy. Taste good though. I think it may need twice the peanuts.

Most helpful
Most positive
Least positive
Newest

Loved this! This recipe taste very much like the famous P@y D@y bar...only fresh and yummier. The asembly couldn't have been easier but it did stick to the pan. Next time I will line the pan wit...

I just made these for the first time, I cut the condensed milk in half and they came out perfect. What I would do next time is line the pan with wax paper coated with a non stick spray. Mine s...

Love a Fast and Easy recipe like this. Perfect at Christmas-time and for Super-Bowl! just combined the ingredients, microwaved and poured it over the nuts spread on a Parchment lined pan. then c...

good flavor, however, needs more peanuts. Way too much soft goo. Even after refrigerating over night, still soft and messy. Taste good though. I think it may need twice the peanuts.

I agree with another review....way too much soft goo. I am a seasoned baker and I don't understand how this recipe can be given 5 stars. I followed the recipe exactly. It stuck to the waxed p...

OMG, these are going on my list of reasons for living. They are soooooooo yummy! I made them for an office birthday treat, and they went fast. Not too chewy, not too soft - I only used half o...

Too gooey. I will experiment with this, but I think half the amount of sweetened condensed milk would be about right.

Yummy and does taste just like the candy bar! Love the easy microwave directions, and it does take some stirring for the marshmallows to melt. Will definitely make again!

Very tasty! And easy. Keep stirring, the marshmallows will melt eventually.