Recipes Desserts Candy Recipes Nut Candy Recipes Salted Nut Roll Squares 4.1 (22) 21 Reviews 6 Photos This salted nut roll recipe tastes just like the candy bar! Great alternative to brownies or cookies. Recipe by SWC Updated on April 18, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 10 mins Cook Time: 5 mins Additional Time: 30 mins Total Time: 45 mins Servings: 12 Jump to Nutrition Facts Ingredients 1 (16 ounce) jar salted peanuts, divided 1 (10 ounce) package peanut butter chips 3 tablespoons butter 1 (14 ounce) can sweetened condensed milk 2 ½ cups marshmallows Directions Pour 1/2 of peanuts into the bottom of a 9x13-inch baking dish. Melt peanut butter chips and butter in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes. Stir in sweetened condensed milk and microwave until heated through, about 30 seconds more. Stir marshmallows into butter mixture until completely incorporated and melted. Pour marshmallow mixture over peanuts into the baking dish. Sprinkle remaining peanuts over the top, cover peanuts with a sheet of waxed paper and press down to fill the pan and create an even layer. Remove wax paper and cool completely before cutting into squares. I Made It Print Nutrition Facts (per serving) 510 Calories 31g Fat 45g Carbs 16g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 510 % Daily Value * Total Fat 31g 39% Saturated Fat 12g 62% Cholesterol 19mg 6% Sodium 433mg 19% Total Carbohydrate 45g 16% Dietary Fiber 3g 11% Total Sugars 35g Protein 16g Vitamin C 1mg 4% Calcium 114mg 9% Iron 1mg 5% Potassium 368mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved