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My review
Coconut Truffles
thecookandbaker
"This is a great recipe to use for holidays! I give it out to friends and family at Christmas time."
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Ingredients
1 h 40 m servings 369 calsOriginal recipe yields 36 servings (36 truffles)
- Adjust
- US
- Metric
Directions
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Prep
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Ready In
- Line a baking sheet with waxed paper.
- Mix sugar, sweetened condensed milk, and butter together in a bowl. Stir walnuts and coconut into dough. Cover bowl with plastic wrap and freeze until dough is firm, at least 1 hour.
- Form dough into 1-inch balls, place on prepared baking sheet, and freeze until firm, at least 30 minutes.
- Melt chocolate chips in a double boiler or in a bowl set over a pan of simmering water, stirring frequently until smooth.
- Dip balls into melted chocolate to coat; cool on prepared baking sheet until chocolate has hardened.
Footnotes
- Cook's Notes:
- Don't let the balls sit in the chocolate or they become melted.
- If you don't use wax paper, the truffles are difficult to get off the pan.
Nutrition Facts
Per Serving: 369 calories; 20 g fat; 49.3 g carbohydrates; 3.3 g protein; 17 mg cholesterol; 84 mg sodium. Full nutrition
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Reviews
Read all reviews 67 Ratings
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Most helpful positive review
12/12/2014
These are a lovely little truffle, which taste kind of like an almond joy, but with walnuts instead of the almonds. Couple of notes about the recipe: I made a half batch and got close to 60 truf...
Most helpful critical review
12/15/2016
They were a hit with my kids, but WAY too sweet for me to even finish one of them... I am going to try them again and add some salt to the mix to tone it down and maybe use regular condensed mil...
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12/12/2014
These are a lovely little truffle, which taste kind of like an almond joy, but with walnuts instead of the almonds. Couple of notes about the recipe: I made a half batch and got close to 60 truf...
12/20/2014
I made these today and while the flavour is good the prep time and ready in time are way off. I really should have gone with my instinct about the number of truffles that this recipe makes as we...
12/13/2014
This recipe makes about 60 pieces, give or take. Delicious Almond (walnut) Joy taste.
11/18/2015
While these came out very good... I did have to make several changes. First off, this recipe yielded 100 1" balls for me. This in itself changed the amount of time this took to over 3 hours! ...
12/15/2016
They were a hit with my kids, but WAY too sweet for me to even finish one of them... I am going to try them again and add some salt to the mix to tone it down and maybe use regular condensed mil...