3-2-1 Peanut Butter Fudge


This is a good recipe to make and give as a gift or set out for a party.

Prep Time:
15 mins
Additional Time:
15 mins
Total Time:
30 mins
6 pounds


  • 3 pounds confectioners' sugar

  • 2 pounds peanut butter

  • 1 pound butter, melted


  1. Line a baking sheet with waxed paper.

  2. Mix confectioners' sugar and peanut butter together in a large bowl until evenly mixed and crumbly. Pour butter into peanut butter mixture and stir to combine.

  3. Press peanut butter mixture onto the prepared baking sheet and cool to room temperature.

Nutrition Facts (per serving)

145 Calories
9g Fat
16g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 96
Calories 145
% Daily Value *
Total Fat 9g 11%
Saturated Fat 3g 17%
Cholesterol 10mg 3%
Sodium 71mg 3%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 2%
Total Sugars 15g
Protein 2g
Calcium 5mg 0%
Iron 0mg 1%
Potassium 63mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.