New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Photo of Polar Express Hot Chocolate by Di

Polar Express Hot Chocolate

Rated as 4.75 out of 5 Stars
 made it  |  30 reviews   |   photos

Recipe by:

"Not for the light-hearted. Great for those looking to fatten up on a cold winter night. Serve immediately or pour into a slow cooker to keep warm. Top with whipped cream, crushed candy canes, or sprinkles."
Added to shopping list. Go to shopping list.

Ingredients

40 m servings 525 cals
Original recipe yields 10 servings

Directions

{{model.addEditText}} Print

  • Prep

  • Cook

  • Ready In

  1. Combine milk, sweetened condensed milk, cream, chocolate chips, vanilla extract, and salt together in a large pot over low heat; cook, stirring constantly, until chocolate is melted, 30 to 40 minutes.
You might also like
Chef John's Chocolate Bark

See how to make a festive holiday treat, chocolate bark.

Chef John's Chocolate Souffle

Impress with the classic indulgent chocolate dessert!
Haldi Ka Doodh (Hot Turmeric Milk)

Super-quick spiced turmeric milk!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Footnotes

  • Cook's Note:
  • Add more milk to adjust flavor if desired.

Nutrition Facts


Per Serving: 525 calories; 31.6 g fat; 49.8 g carbohydrates; 11.1 g protein; 75 mg cholesterol; 154 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 30
Rate and review

  1. 32 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

It tastes different than any other homemade hot chocolate I've made and I have tried many over the years. I followed the recipe using Trader Joes Belgian 72% dark chocolate. The chocolate was ri...

Read more
Most helpful critical review

Very sweet very chocolaty... And we love chocolate but we kept adding milk and adding milk still very sweet and very rich in chocolate. We will use half of condensed milk and half of chocolate n...

Read more
Most helpful
Most positive
Least positive
Newest

It tastes different than any other homemade hot chocolate I've made and I have tried many over the years. I followed the recipe using Trader Joes Belgian 72% dark chocolate. The chocolate was ri...

Read more

Soooo good! The condensed milk makes it the most deliciously rich hot chocolate I've ever had. I'm sure they serve this in heaven. My husband loves this the next day...over coffee ice cubes. I'...

Read more

This is the thickest, richest hot cocoa ever and deserving of it's name. I make it once each year on the day my sister and I get together for baking/crafting before Christmas.

Read more

Very sweet very chocolaty... And we love chocolate but we kept adding milk and adding milk still very sweet and very rich in chocolate. We will use half of condensed milk and half of chocolate n...

Read more

I rarely leave reviews, but had to for this one. Truly excellent recipe! We made it and watched the polar express! Get the bittersweet chocolate chips - any other varieties would be too sweet. ...

Read more

Wonderful! This looks just like the recipe I used to make for my children growing up. They and all their neighborhood friends couldn't get enough! The only difference is that I used European st...

Read more

I am a chocoholic, I confess. This was THE best hot chocolate I've ever had! The calories are the only thing that will keep me from having a cup every night! Definitely a holiday treat!!

Read more

wonderful love chocolate taste

Read more

I wouldn't change a thing unless I could make the calories disappear. I'd just said this week that I was going on a quest for the best hot cocoa around. Well that was a short journey. I've found...

Read more
More Reviews