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Creamy Cilantro Lime Dressing
July 16, 2015

I loved everything about this and will make it over and over again. The possibilities are endless as to what it would go good with. Buttermilk is not something I keep on hand but it is so simple to make your own. Fill a measuring cup just shy of a cup of milk and then add a tablespoon of lemon juice or vinegar and let it sit for 10-15 minutes and there you have your cup of "buttermilk". This was great on salad and perfect as a dipping sauce too. 5 stars all the way!

  1. 17 Ratings

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