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Baja-Style Chicken Bowl
Reviews:
February 14, 2017

This recipe is pretty good. I just made a couple of changes to make it more natural. Instead of salsa, I made my own pico de gallo and instead of brown rice I am using quinoa. Quinoa topped with chicken mixture, pico de gallo, avocado and cheese. Very Yummy

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    Rated as 1 out of 5 Stars