-
-
My review
Beer Chops I
RED2938
"A great, fast, easy, slow-cooker recipe passed down from mom!"
Added to shopping list.
Go to shopping list.
Ingredients
8 h 10 m servings 112 calsOriginal recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintFootnotes
- Easy Cleanup
- Try using a liner in your slow cooker for easier cleanup.
Nutrition Facts
Per Serving: 112 calories; 3.3 g fat; 6.5 g carbohydrates; 7.9 g protein; 19 mg cholesterol; 591 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 7889 Ratings
-
-
-
-
-
Most helpful positive review
2/20/2006
If you want a four star recipe out of this...the key is to take the advice of the other raters! I hope everyone that tries this recipe reads the ratings first! I changed this recipe to go as f...
Most helpful critical review
12/28/2002
We didn't like this recipe. I used 1/2 the amt. of beer, but the taste still over powered the recipe. Sorry, I won't be making this again.
Most helpful
Most positive
Least positive
Newest
2/20/2006
If you want a four star recipe out of this...the key is to take the advice of the other raters! I hope everyone that tries this recipe reads the ratings first! I changed this recipe to go as f...
5/29/2003
Wow. With all the mixed reviews I almost passed this recipe up! Glad I didn't but be forewarned...if you don't like beer (as the name of the recipe obviously implies) don't bother with this reci...
10/23/2002
I read the reviews on this and was skeptical at first. But my husband really wanted to try it. After reading them I thought I would use some hints and my own tips to better this recipe to our ta...
1/7/2006
A bottle of Guinness made this recipe a smash hit. I too added cream of mushroom soup and fresh garlic, seasoned salt, etc. I also added potatoes during the last hour of cooking. My husband abso...
10/20/2002
This worked great for my family. I added 3 bullion cubes, garlic, salt/pepper to taste. The beer flavor was not present like some reviews, maybe because I cooked mine on high, for 4 hrs which ...
10/23/2007
With modification this recipe is amazing! I read reviews and did the following.... Seared my chops over high heat on both sides. Lightly browned about 2 1/2 cups of baby bella mushrooms. Laye...
1/26/2003
Great recipe! I used light beer, 3 chicken bouillon cubes, salt, pepper, garlic and thickened it up with some flour/water the last 15 minutes of cooking time. Tasty!
11/13/2005
This recipe was fantastic. I added some potatoes about two hours before the end of cooking. I took the broth and onions, poured them in a pan, and added a can of cream of mushroom soup with 1/4 ...
12/28/2002
We didn't like this recipe. I used 1/2 the amt. of beer, but the taste still over powered the recipe. Sorry, I won't be making this again.