Skip to main content New<> this month
Get the Allrecipes magazine

Black Bean and Corn Salsa from RED GOLD®

Rated as 4 out of 5 Stars
12

"Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!"
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 43
Original recipe yields 30 servings

Directions

{{model.addEditText}} Print
  1. In a large bowl combine all ingredients, stir to combine. Refrigerate for several hours or overnight to blend the flavors. Serve with chips or crackers.

Nutrition Facts


Per Serving: 43 calories; 0.2 8.5 2.4 0 226 Full nutrition

Explore more

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

I only used a can of tomato & green chile, 1 can of black beans, 1 can of corn, green onions, cilantro spice 9dried cilantro) (I didn't have fresh) salt and pepper. It tasted good, I put in the ...

I was very good! Something different and fresh. I served with pita chips and tortilla chips.