New this month
Get the Allrecipes magazine
  • ✕
+
  • ✕
—
Pomegranate Dip

Pomegranate Dip

 made it  |  4 reviews   |   photos
busymomof4

Recipe by:

"So simple with just two ingredients, but whenever I've brought it to a party, I'm always asked for the recipe, as though there must be a lot to it. Scrumptious! Serve with your favorite crackers!"
Added to shopping list. Go to shopping list.

Ingredients

15 m servings 81 cals
Original recipe yields 12 servings (1 large platter)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)




  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

  • Prep

  • Ready In

  1. Gently stir pomegranate seeds into the softened cream cheese so as to keep the seeds from bursting; shape into a ball.
You might also like
"Code Red" Cheese Spread

See how to make a "dangerously spicy" creamy cheese spread.
Manda's Seven Layer Taco Dip

The classic taco dip gets a tasty reboot!
Guinness Beer Cheese Dip

Be the big cheese of the party!

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Nutrition Facts


Per Serving: 81 calories; 6.6 g fat; 4.5 g carbohydrates; 1.6 g protein; 21 mg cholesterol; 56 mg sodium. Full nutrition

Similar recipes

Get the magazine

Subscribe to Allrecipes Magazine

Get a full year for $10!

Cook 5-star weekday dinners every time.

Reviews

Read all reviews 4
profile image
Rate and review
Most helpful
Most positive
Least positive
Newest

10.9.16 Mixed in some toasted pine nuts to add an additional texture to this dip. The cream cheese is sweetened when the pomegranate seeds burst in your mouth. Served with sea salt and olive...

Read more

Delicious! Liked the idea one reviewer had of macadamia nuts, so I also added in some about 1/3 c of chopped macadamia nuts. The burst of flavor from the pomegranate seeds is delicious. I had to...

Read more

I recently bought something similar but the pomegranate was dried and it had roasted macadamia nuts chopped into it. Served it on some really thin rosemary crackers and it was fabulous. I'm goin...

Read more

I was surprised at how good this tasted! My guest were apprehensive and I think hesitant to try this. It makes a lot, next time, I would cut the recipe in half. Serving this with flavored cracke...

Read more
More Reviews