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Kalua Pig in a Slow Cooker
February 05, 2006

Really nice smoked flavor, tender, juicy and so easy. I found Hawaiian Sea Salt at Williams-Sonoma but check with specialty/gourmet food stores in your area if you don't have time to order online. Sometimes Hawaiian Sea Salt is called Red Clay Sea Salt and that might help you in your search. The sea salt that I found has an iron red appearance. Next time I will use 1 T. Hawaiian Sea Salt as I found it to be a bit too salty for my taste and that, I am sure, is because I rarely salt my foods. Thank you for a very tasty recipe that I will make again.

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