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My review
Buffalo Dip
MothertoMonsters
"Always a hit, for any occasion. Garnish as desired. Serve with crackers or vegetables."
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Ingredients
30 m servings 349 calsOriginal recipe yields 8 servings (4 cups dip)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.
- Bake in the preheated oven until heated through and bubbling, about 20 minutes.
Nutrition Facts
Per Serving: 349 calories; 26.1 g fat; 4.1 g carbohydrates; 23.6 g protein; 94 mg cholesterol; 1125 mg sodium. Full nutrition
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Reviews
Read all reviews 9Most helpful
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Newest
1/23/2015
This was really good. I did use 1/2 the amount of buffalo sauce. I suggest doing the taste test and adding after each addition of the buffalo sauce. The first batch was so spicy we could not tas...
7/12/2016
I added a can of water chestnuts (drained) to give it a little crunch. It was delicious! My friends asked for the recipe.
2/23/2017
everyone loves it and requests it when we're potlucking!!! Try it you'll like it too!!
2/13/2017
A huge hit. I double the recipe and it didn't last very long. I will definitely make it again.
4/2/2016
I made this yummy dip for the first time last night, it was a big hit-- the bowl was wiped clean. Followed the directions exactly, no substitutions. I did end up baking it a little longer than...
2/14/2016
Fantastic! Made this many times... I add blue cheese dressing... Always a hit!
12/31/2015
Love this!!! Very addictive. I started w 1/2 of the recommended wing sauce as per another reviewer. And ended up adding about 2/3 of what was called for in the recipe. Turned out great!