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Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
349 calories; protein 23.6g; carbohydrates 4.1g; fat 26.1g; cholesterol 93.6mg; sodium 1125.3mg. Full Nutrition
Most helpful positive review
CoOkInGnUt Allstar
This was really good. I did use 1/2 the amount of buffalo sauce. I suggest doing the taste test and adding after each addition of the buffalo sauce. The first batch was so spicy we could not taste the ranch or cheese at all. The second time by reducing the buffalo was a success! We will be making this again. Read More
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(10) 
Reviews: Most Helpful
CoOkInGnUt Allstar
This was really good. I did use 1/2 the amount of buffalo sauce. I suggest doing the taste test and adding after each addition of the buffalo sauce. The first batch was so spicy we could not taste the ranch or cheese at all. The second time by reducing the buffalo was a success! We will be making this again. Read More
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(10) I added a can of water chestnuts (drained) to give it a little crunch. It was delicious! My friends asked for the recipe. Read More
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(7) Fantastic! Made this many times... I add blue cheese dressing... Always a hit! Read More
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everyone loves it and requests it when we're potlucking!!! Try it you'll like it too!! Read More
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(1) I made this yummy dip for the first time last night it was a big hit-- the bowl was wiped clean. Followed the directions exactly no substitutions. I did end up baking it a little longer than 20 minutes tho. I will definitely use this recipe again. Read More
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Love this!!! Very addictive. I started w 1/2 of the recommended wing sauce as per another reviewer. And ended up adding about 2/3 of what was called for in the recipe. Turned out great! Read More
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(1) A huge hit. I double the recipe and it didn't last very long. I will definitely make it again. Read More
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(1)