Skip to main content New this month
Get the Allrecipes magazine

Blue Cheese Biscuit Bites

Rated as 4.5 out of 5 Stars

"Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!"
Added to shopping list. Go to shopping list.

Ingredients

20 m servings 83 cals
Original recipe yields 36 servings (3 dozen bites)

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Arrange biscuit pieces on a baking sheet. Drizzle butter over biscuit pieces and evenly top with blue cheese.
  3. Bake until biscuits are cooked through and cheese is melted, 10 to 13 minutes.

Nutrition Facts


Per Serving: 83 calories; 7.3 g fat; 3.5 g carbohydrates; 1.4 g protein; 16 mg cholesterol; 166 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

We liked these! As written, IMO, there is waaaay too much butter for a 10 ounce can of biscuits. I only used about 5 tablespoons of butter and that was more than enough. Also, I only used about ...

I agree that the butter amount seemed a little much but also I used the 7.5 oz can of pillsbury so it may be different for the grands or a larger can. I used 1 stick but stayed with 1cup of blue...