Blue Cheese Biscuit Bites


Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
3 dozen bites


  • 1 (10 ounce) can refrigerated biscuit dough, separated and cut into thirds

  • 1 cup melted butter

  • 1 cup crumbled blue cheese


  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Arrange biscuit pieces on a baking sheet. Drizzle butter over biscuit pieces and evenly top with blue cheese.

  3. Bake until biscuits are cooked through and cheese is melted, 10 to 13 minutes.

Nutrition Facts (per serving)

84 Calories
7g Fat
4g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 84
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 21%
Cholesterol 16mg 5%
Sodium 166mg 7%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 1g
Calcium 25mg 2%
Iron 0mg 1%
Potassium 24mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.