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Ingredients55 m servings 427
Original recipe yields 8 servings (1 9-inch pie)
- Preheat oven to 350 degrees F (175 degrees C). Press prepared pie crust into a pie plate.
- Beat corn syrup, pecans, eggs, butter, sugar, orange juice, orange zest, and salt together in a bowl; pour into the pie crust.
- Bake until pie filling is set in the center, about 45 minutes.
Per Serving: 427 calories; 24.9 50.4 5.1 85 355 Full nutrition
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