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Thanksgiving Jell-O® Salad

Rated as 4.93 out of 5 Stars
31

"This is the one Jell-O® salad I think of when the holidays roll around. There is always room for J-E-L-L-O!"
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Ingredients

2 h 10 m servings 351
Original recipe yields 6 servings

Directions

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  1. Stir pineapple, cottage cheese, and whipped topping together in a bowl; sprinkle gelatin mix over the top and stir until well-mixed. Refrigerate until chilled and set, at least 2 hours.

Nutrition Facts


Per Serving: 351 calories; 17.6 38.7 11.6 11 381 Full nutrition

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Reviews

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I make this several times a year. I use cranberry jello for thanksgiving, and just about any other kind I have on hand in the summer. There are never leftovers when I take it to potlucks. Som...

As a kid, we called it "Pink Stuff." I use strawberry jello with drained fruit cocktail & nuts with it.

Such a delicious salad, and it comes together so quickly. I prefer it after it has had time to sit awhile, so I usually make it quite a few hours before I plan to serve it, even the day before. ...

Simple. Quick. Tasty. Was looking for a salad with no nuts or coconut and here it was. I added some mini marshmallows. I will be making it again and I can tell you before hand that my guys will...

I used raspberry jello. amazing!!

My aunt makes this for family reunions I love it you would never believe there is cottage cheese in it

This was a summer staple at our house growing up. We used whatever flavor of Jell-o we had on hand. A super easy side dish that goes great with hot dogs on the grill.

i was thinking of this salad today but didn't have cool whip, so i used plain Greek yogurt. It wasn't too bad!

Extremely simple to make and I had a fan club after the salad was tasted! What is particularly nice is the ability to alter the color and taste easily by simply substituting any flavor of jello...