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Mom's Scalloped Potatoes
April 04, 2015

Almost identical to my mother's recipe except she used corn starch instead of flour. I've never had better scalloped potatoes and even though I use the same recipe they never turn out quite the same as hers. Reading the review below about the father-daughter making the potatoes at the kitchen table brought tears to my eyes because I completely understand. We all have special recipes that "belong" to our parents and will forever be associated with them.

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