Baked Spaghetti Casserole

Name: Baked Spaghetti Casserole
Cook time: 45 min
Total time: 45 min
Ingredients: cooking spray; 12 ounces spaghetti; 4 eggs, beaten; 0.66666668653488 cup Parmesan cheese; 2 tablespoons butter; 1 cup cottage cheese, or more to taste; 1 (28 ounce) jar spaghetti sauce; 1 cup shredded mozzarella cheese, or to taste

4.6

(208)

172 Reviews

37 Photos

My family requests this recipe every year for birthday parties and other events! It's crowd- and family-friendly, as well as easy to make ahead and then refrigerate!

Recipe by Lovely333

Updated on October 18, 2022

37

Cook Time:

45 mins

Total Time:

45 mins

Servings:

8

Yield:

1 9x13-inch casserole

Jump to Nutrition Facts

Ingredients

cooking spray
12 ounces spaghetti
4 eggs, beaten
⅔ cup Parmesan cheese
2 tablespoons butter
1 cup cottage cheese, or more to taste
1 (28 ounce) jar spaghetti sauce
1 cup shredded mozzarella cheese, or to taste

Directions

Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x13-inch baking dish with cooking spray.
Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain and transfer to a large bowl.
Mix eggs, Parmesan cheese, and butter with the spaghetti to coat pasta completely; spread into the prepared baking dish. Spread cottage cheese over the spaghetti to cover completely. Spread spaghetti sauce over the cottage cheese; top with a layer of mozzarella cheese.
Bake until hot in the center, about 30 minutes.

Jessica

Cook's Note:

Add cooked meat with the spaghetti, eggs, and Parmesan cheese for more protein.

Nutrition Facts (per serving)

396	Calories
14g	Fat
47g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 396
% Daily Value *
Total Fat 14g	18%
Saturated Fat 7g	34%
Cholesterol 122mg	41%
Sodium 763mg	33%
Total Carbohydrate 47g	17%
Dietary Fiber 4g	14%
Total Sugars 10g
Protein 20g
Vitamin C 2mg	10%
Calcium 246mg	19%
Iron 3mg	15%
Potassium 482mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.